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Blue Cheese Burgers with Caramelized Onions and Crispy Rosemary

Recipe & photograph from Jessica Seinfeld, FOOD SWINGS INGREDIENTS 3 tbsp. extra-virgin olive oil 4 Fresh rosemary sprigs 2 medium red onions, thinly sliced into half-moons 1 tsp. kosher salt, divided 1 1/2 lb. ground chuck 1/2 tsp. Freshly ground black pepper 4 oz. blue cheese (about 1 cup, crumbled) 4 Hamburger buns 8 butter lettuce leaves DIRECTIONS In a …

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Cory’s Ultimate Burger

Ingredients 1 ½ Pounds Ground Beef ½ Pound Ground Pork Ground Together 1 Cup Plain Bread Crumbs 4 Tablespoons Parmesan cheese 2 Tablespoons Herb de Provence 1 Tablespoon chopped garlic 2 teaspoons of Worcestershire Sauce 1 Tablespoon coarse sea salt 1 Teaspoon black pepper 1 Teaspoon onion powder ½ Cup Chili Sauce 1 Egg Directions Mix breadcrumbs, cheese, spices and …

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Marinated Pork Chops with Honey Chipotle Glaze

Ingredients (Sauce) 2 Tablespoons Honey 1 Tablespoons Dijon Mustard 1 Tablespoon Hoisin Sauce 2 Teaspoons minced canned chipotle chilies 1 Large clove garlic, minced Pork Chops 3 Tablespoons Olive Oil 3 Tablespoons Lime Juice 1 Large Garlic Clove, minced 1 Teaspoon Ground Cumin 4 Centre Cut or French Cut Pork Chops Directions Glaze: Mix all ingredients until well blended Pork …

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Grilled Prime Rib Steaks

INGREDIENTS: 3 Prime rib steaks, each about 2 1/2 pounds and 1 3/4 to 2-inches thick Salt and freshly ground black pepper 2 heads garlic, cloves peeled 6 tablespoons extra-virgin olive oil, divided 2 sprigs rosemary 2 lemons DIRECTIONS: Preheat the grill. Remove the steaks from the refrigerator and allow them to come to room temperature. Season steaks generously on …